Skip to content

Peaches and Cream

3 peaches, halved and pitted
1/4 cup brown sugar
1/4 tsp cinnamon
pinch of nutmeg
3 cups vanilla ice cream or frozen custard
1 cup pecans, crushed

Place peaches, cut side up, on a baking sheet. Combine brown sugar, cinnamon, and nutmeg. Sprinkle evenly over peaches. Broil the peaches for 2-3 minutes. Serve with ice cream over top and sprinkle with pecans.

Published inDessertsRecipes