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Monthly Archives: January 2007
Pasta Fagioli Soup
3/4 lb. ground sirloin 2 Tbsp olive oil 1 medium onion, diced 1 carrot, peeled and chopped 2 celery stalks, chopped 3-4 garlic cloves, minced salt and ground black pepper to taste (about 1 tsp each) 1 (14.5oz) can diced … Continue reading
Peaches and Cream
3 peaches, halved and pitted 1/4 cup brown sugar 1/4 tsp cinnamon pinch of nutmeg 3 cups vanilla ice cream or frozen custard 1 cup pecans, crushed Place peaches, cut side up, on a baking sheet. Combine brown sugar, cinnamon, … Continue reading
Cilantro and Parsley Chicken Skewers
2 boneless, skinless whole chicken breasts 1/4 cup fresh cilantro, chopped 1/4 cup fresh parsley, chopped 1 Tbsp lemon zest 1 Tbsp garlic, minced 1/4 cup extra virgin olive oil pinch of crushed red pepper salt & pepper to taste … Continue reading